Hotel Des Deux Domaines, sleeps 184-213, La Plagne
A flagship standard family friendly chalet hotel in an unbeatable location
A family ski specialist runs this chalet; to book into this chalet you must have at least one child in your group.
The Deux Domaines is a special property, not only does it offer a convenient location but also a wide range of on-site childcare services (available at an extra charge) and a convenient location to access the family friendly ski area and the pretty village centre. In terms of ski access, simply open the door in the ski room, pop your skis on and pole or skate along the track through the trees until you hit the piste. The children’s ski garden is also just 150 metres away from the upper exit of the chalet hotel.
The chalet hotel also boasts an indoor swimming-pool, sauna, steam-room, indoor spa-bath and outdoor hot-tub spas. Bathrobes are provided for your comfort and convenience
What's included in catering
6 x evening meals, 7 x breakfasts and 6 x afternoon tea
A great property in an amazing location. The kids can’t fail to enjoy themselves here and that makes or breaks the holiday!
One of the joys of choosing to take a Chalet Hotel ski holiday is that you’re not doing the cooking. Your staff prepare and serve breakfast, afternoon tea and a 3 course evening meal including wine and coffee, on six days a week in our . On the staff day off, a continental breakfast will be provided for you.
The staff night off gives you a chance to sample some of the delicious local restaurants an ensure that you don’t leave the Alps without your fill of Weiner Schnitzel or Fondue! Our Baby Listening Service ensures that you can enjoy your meal out without worry.
High standards are set for your cuisine, training our staff extensively before the season starts to ensure that you will enjoy every meal.
Breakfast is served buffet-style with a selection of cold options including a choice of cereals or porridge, cold meats, cheese and preserves, bread (and croissants in France), fruit juices, tea and coffee and a cooked breakfast of bacon, sausage, eggs and beans.
On the staff day off, a continental style breakfast is laid out for you to help yourselves.
Every day, apart from our staff day off, a home-baked cake and tea and coffee making facilities are laid out for you to help yourself when you return from the slopes. A savoury treat is also prepared to accompany the sweet ones.
Your teams can also prepare a packed lunch for you on request, at a small local charge.