Each of the professionally trained chefs have experience within fine dining restaurants, private yachts or high end events. They have a passion for ingredients and exacting standards to ensure that each dining experience has the wow factor. Your chef has designed their own gourmet menu for you inspired by local, seasonal produce and international cuisines.
Before you travel the concierge team will be happy to discuss any of your groups’ dietary requirements with you and will ensure that your chef adjusts their menus to fit your needs. We feel that all of our guests deserve to have the same memorable dining experience with us regardless of any intolerances, allergies or tastes.
Whilst gastronomy is really important to our chefs, they also understand that at times you may prefer to enjoy some simple home comforts. Please consult with your chef during your stay and they will be happy to prepare some delicious simpler options.
If you have children in the group our concierge team will contact you, to talk through your childs’ preferences to help the chefs prepare for your stay. Your hosts will understand that the enjoyment of the childrens holiday will correlate with the parents enjoyment so our chefs will be motivated to please the youngsters in the group as much as the adults.
Sample “Summit Collection” Menus
DAY 1
Tuna tartare with avocado, pastry tuille, wasabi mayo, pickled ginger and quail egg
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Pork belly with onion squash, garlic puree, crispy sage, courgettini and caramelized pineapple in a truffle jus
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Coconut bavaroise with lime granita, mango compote, passion fruit jelly, coconut brandy snap
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Selection of local cheeses served with coffee and port
DAY 2
Duo of quail with pea puree, red onion marmalade, pickled wild mushrooms and radishes in a balsamic glaze
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Pan fried sea bass with Jerusalem artichoke puree, asparagus and dill panna cotta asparagus salad with saffron sauce
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Chocolate dome and cherry parfait with salted caramel sauce
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Selection of local cheeses served with coffee and port
Please note that this is an example menu only, exact menus may differ to the above. Each of our chefs design their own menus to reflect both their own inspiration and to suit the tastes of the guests. Please consult with our concierge team if you have any requests or special requirements.
• 7 bedrooms
• Outdoor hot tub on terrace with spectacular views
• Traditional open fireplace in living room
• 1 bedroom shares a bathroom (making a family suite)
• 5 en-suite bedrooms with walk in showers (Room 1 has bath)
• Satellite TV and Apple TV